Monday, May 2, 2011

Cranberry Lemonade Sangria

I can't wait for the warmer weather,
this is the perfect concoction for a bbq!
Here's What You'll Need:
1 bottle white wine ($2 Buck Chuck works great!)
12 oz. of lemon-lime soda (use club soda to lower the sugar content)
12 oz. lemonade
2 lemons sliced
1/4 cup brandy
2 pints of fresh or frozen cranberries, divided

Here's What You'll Do:
Mix the wine, 1 cup berries, lemons, brandy and lemonade in a pitcher, cover and place in the refrigerator overnight (or for about 4 hours). Pour in 12 oz. lemon-lime soda just prior to serving. Add ice in either the pitcher or individual glasses. Garnish with a skewer/toothpick and cranberries.

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